MARKY'S MENU
SNACKS
House made wedges fried to a crisp. With your choice of dry rub and dipping sauce. OR Fully loaded with sour cream, green onion, bacon bits, and cheese.
Crispy, juicy chicken wings served naked and tossed in your choice of sauce or dry rub. Sauce Flavors: Signature Sauce, Lemon Pepper sauce, Lemon Pepper Rub, Garlic Parmesan, BBQ, Hot, Fiery Habanero, Cajun, Everything Bagel.
Golden-fried mozzarella cubes individually dusted in three classic flavors. Sample a mix of savory garlic, sun-ripened tomato, and sweet basil. (Ranch or Marinara)
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A crisp, salty Pringles chip topped with creme fraiche and a decadent bump of 1oz premium Oscietra caviar topped with chives.
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Italian bread with cheesy garlic butter baked crispy and soft.
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Hand battered jumbo onion rings served with a side of smokey chipotle sauce.
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Creamy curdfilled mozzarella served with roasted tomatoes, olive oil, balsamic reduction and warm flatbread.
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EATS
Thinly Sliced Chicken, coated in our house gluten free breading and pan fried to golden perfection. Choose your side: Caesar Salad, Spicy Garlic Chili and Kale Slaw, or Marinated cucumber yogurt and mint. OR Make it a sandwich: Sandwich on Texas toast or Croissant with provolone cheese and coleslaw. Served with wedges.
Your choice of Texas toast or croissant with Ground Beef topped with American cheese, lettuce, tomato, and pickle, served with THE sauce, fries. OR Make It Lit: With seared tenderloin, bacon, jalapeño and grilled onion.
Hand dipped chicken tenders served with fries and your choice of sauce. Served with wedges. Grilled option available.
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Thin shaved prime rib with sauteed mushrooms and onions topped with provolone cheese melt and a side of fries.
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Roasted Mushrooms, garlic cream and parmesan pasta.
Your childhood favorite, a 12’’ rectangular pizza with pizza sauce, mozzarella cheese and pepperoni. Extra toppings 1.50 each.
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Two 4oz pieces beer battered cod served with wedges, coleslaw and lemon.
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SOUPS & SALADS
Romaine lettuce with creamy caesar dressing topped with croutons and parmesan.
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Crisp iceberg lettuce topped with roasted tomato, bacon bits, pickled red onion, and blue cheese.
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Caramelized onion in a rich beef broth, baked with croutons and cheese.
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Creamy Tomato Basil soup served with grilled cheese crostinis.
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DESSERTS
Warm brownie with frozen chocolate mousse with whipped cream and chocolate drizzle.
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Warm brown butter chocolate chip cookie with caramel and sea salt. Add scoop of ice cream for 2.99.
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Rootbeer or Vernors with hand scooped vanilla ice cream.
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Roast your own smores with a tableside campfire, includes graham crackers marshmallows and chocolate. Add sliced strawberries for 1.00.
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MARKY'S DINNER FOR 2 39 PER PERSON
SIPS
Vanilla Vodka, Passionfruit Liqueur, Prosecco, Passionfruit Juice, Lime, served with a sidecar of Prosecco.
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CHOICE OF APEROL, LIMONCELLO, HUGO APEROL - Aperol, Prosecco, Soda Water. LIMONCELLO - Pallini Limoncello, Prosecco, Soda Water. HUGO - Thatchers Elderflower Liqueur, Prosecco, Soda Water, Mint.
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Milagro Reposado Tequila, Triple Sec, Habanero Lime, with a Tajin Rim.
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Long Road Bourbon, Honey Syrup, Cherry and Orange Bitters, Citrus Zest, and smoke.
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Alcohol-Free Tequila, Grapefruit Soda, and Lime Juice.
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Remy V, Ginger Liqueur, Lemon Juice, Grapefruit Juice, and Lager Beer.
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Gin, Egg White, Muddled Raspberry, Lemon Juice, Simple Syrup, and Banana Liqueur.
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Bumbu Rum, Lime Juice, Simple Syrup, and Banana Liqueur.
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CLASSIC, DIRTY, FILTHY & SPICY CLASSIC - Vodka or Gin, Dry Vermouth, Olive or Twist. DIRTY - Vodka or Gin, Dry Vermouth, Olive Brine. FILTHY & SPICY - Spicy Pickle Shot Vodka, Dry Vermouth, Olives.
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Choice of Tito’s Vodka, Casamigos Blanco, or “Another” Hendrick’s Gin with Spaulding’s Coffee Liqueur, and Muse Espresso.
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Milagro Reposado Tequila, Thatcher’s Cucumber, Honey Syrup, Lime Juice, and Fresh Cucumber.
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BOTTLES + CANS
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